Australia Day. Invasion Day. It was a bleak looking day, and certainly a lot cooler than those of the past few days.

Throw some lamb on the BBQ? Not today thanks. We’re in support of the true multiculturism in this country, so we’ll thank the Spaniards and celebrate with some wonderful jamon for the first course.

Second course – Fino manzanilla and miso-cured ocean trout.

Third – Gin and tonic jellies with elderflower ice cream.

Very spoilt was I… and I did watch some of the cricket as well.